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Are Aucuba japonica Berries Poisonous?

4 min read

Aucuba japonica, a popular ornamental shrub, is known for its glossy leaves and vibrant red berries that persist through winter. While these berries provide excellent visual interest, it is a fact that all parts of the Aucuba japonica plant, including its attractive berries, are mildly toxic if ingested by humans or pets.

Quick Summary

This guide covers the toxicity of Aucuba japonica berries, explaining their effect on humans and pets. It outlines common symptoms of ingestion and provides essential safety precautions for gardeners with children or animals.

Key Points

  • Mildly Toxic: Aucuba japonica berries are considered mildly poisonous to humans and pets due to the presence of the glycoside aucubin.

  • Ingestion Symptoms: Ingestion can cause nausea, vomiting, and mild gastrointestinal discomfort in both humans and animals.

  • Risk to Pets and Children: Curious pets and small children are most at risk due to the berries' attractive appearance.

  • Safe Handling Practices: Wear gloves when handling the plant and ensure it is planted away from play areas to prevent accidental ingestion.

  • Non-Toxic to Birds: Aucuba berries provide a food source for some bird species, which are unaffected by the toxins.

  • Not a True Laurel: Aucuba japonica is not botanically related to true laurels, which can have varying levels of toxicity.

  • Prevention is Key: To prevent berries from forming, one can plant only male varieties or remove flowers before they are pollinated.

In This Article

Understanding Aucuba japonica Toxicity

Aucuba japonica, also known as the Japanese laurel or spotted laurel, is a resilient evergreen shrub highly prized for its ability to thrive in shady areas where other plants struggle. The primary compounds responsible for its toxicity are glycosides, specifically aucubin. These compounds can cause adverse effects if ingested, though the bitterness of the berries makes large-scale consumption unlikely. The concentration of these toxins is highest in the berries and leaves, posing a particular risk to curious children and pets.

Symptoms of Ingestion in Humans

While cases of human poisoning are relatively rare due to the bitter taste, ingesting Aucuba berries or leaves can lead to several unpleasant symptoms. The severity of the reaction depends on the amount consumed and the individual's sensitivity. It is crucial to seek medical advice if any part of the plant is eaten. Symptoms can include:

  • Nausea and vomiting
  • Gastrointestinal upset or stomach discomfort
  • In some instances, a mild fever

The Impact on Pets and Wildlife

Pets, particularly dogs and cats, are more likely to ingest the plant or berries due to their natural curiosity. The effects of Aucuba japonica on pets can vary, but mild to moderate gastrointestinal distress is common.

Common effects on pets:

  • Dogs: Ingestion can lead to mild gastrointestinal upset, vomiting, diarrhea, and lethargy.
  • Cats: Vomiting, drooling, and digestive discomfort may occur after consuming leaves or berries.
  • Horses: Similar to dogs and cats, gastrointestinal upset can occur.

While toxic to domestic animals, the berries do provide a food source for some bird species during winter. Birds are unaffected by the toxins, allowing them to disperse the seeds naturally. This is a good example of coevolution, where a plant's toxicity protects it from some consumers while attracting others.

Comparison of Aucuba vs. True Laurels

It's a common point of confusion that Aucuba japonica is referred to as 'spotted laurel.' However, it is not a true laurel and is part of a different botanical family, Garryaceae, not related to the toxic true laurels like cherry laurel (Prunus laurocerasus) or the non-toxic bay laurel (Laurus nobilis). This table clarifies the distinction:

Feature Aucuba japonica (Spotted Laurel) Cherry Laurel (Prunus laurocerasus) Bay Laurel (Laurus nobilis)
Botanical Family Garryaceae Rosaceae Lauraceae
Key Toxic Compound Aucubin (glycoside) Cyanogenic glycosides Not toxic
Toxicity Level Low to mild High (potential for severe poisoning) None
Common Symptoms Nausea, vomiting, stomach upset Vomiting, abdominal pain, respiratory issues None (culinary use)
Berries Red, persistent through winter Red to black drupes Small, black berries (not common on culinary types)

Safe Handling and Gardening Practices

To enjoy the beauty of Aucuba japonica without risk, especially in gardens with children or pets, a few simple safety measures are recommended.

  • Plant with Awareness: Place Aucuba japonica shrubs in areas that are not easily accessible to curious young children or pets. Consider them for more secluded, formal parts of the garden rather than near play areas.
  • Wear Gloves: Though contact dermatitis is not a concern, it is always a good practice to wear gloves when pruning or handling the plant. This is particularly important for those with sensitive skin. Remember to wash your hands thoroughly afterward.
  • Control Berry Production: If you are concerned about the risk of berries, you can choose to plant only a male variety, which will not produce fruit. Alternatively, you can select a self-fertile variety and prune off any flowers before they can be pollinated, preventing berries from forming. Female plants require a male pollinator nearby to produce berries.
  • Monitor and Supervise: Always supervise children and pets when they are playing in the garden. Educate them about not eating plants, particularly the bright red berries which can look appealing.

When to Seek Help

Even with precautions, accidents can happen. If you suspect that a human or pet has ingested Aucuba japonica berries, act quickly. For humans, contact a poison control center immediately. For pets, contact your veterinarian or a pet poison helpline. It is helpful to have a sample or photo of the plant for identification. Early veterinary intervention can ensure proper treatment, which may include activated charcoal or supportive fluids to manage symptoms.

Conclusion

While the sight of vibrant red berries on an evergreen shrub in winter is a beautiful garden feature, it is essential to remember that Aucuba japonica berries are mildly poisonous to both humans and pets. Containing the glycoside aucubin, the plant can cause gastrointestinal upset if ingested. By taking simple preventative measures, like planting in inaccessible areas, wearing gloves during pruning, or controlling berry production, gardeners can safely enjoy this hardy and attractive plant. Awareness and swift action are key to managing any potential risks associated with Aucuba japonica in a home garden setting.

Visit the North Carolina Extension Gardener Plant Toolbox for more details on Aucuba japonica toxicity and characteristics

Frequently Asked Questions

Yes, Aucuba japonica berries are safe for many bird species, providing them with a valuable food source during the winter months. This is a natural cycle that helps the plant disperse its seeds.

If your child ingests Aucuba berries, contact a poison control center immediately for guidance. While the plant is mildly toxic, it is crucial to seek medical advice without delay.

Yes, all parts of the Aucuba japonica plant—including the leaves, stems, and berries—contain the toxic glycoside aucubin.

No, Aucuba japonica is not known to cause contact dermatitis. However, wearing gloves while handling any potentially toxic plant is always a sensible precaution.

To prevent berry production, you can plant only male cultivars, as only female plants produce fruit when pollinated. If you have a female plant, you can prune off the small flowers in early spring before they set fruit.

In dogs, ingestion of Aucuba japonica can cause mild gastrointestinal upset, which may include vomiting, diarrhea, and a general lack of energy or lethargy.

If a cat ingests Aucuba japonica, they may experience vomiting, drooling, and general gastrointestinal distress.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.