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Are KIND Squares Healthy? A Detailed Nutritional Breakdown

3 min read

Despite their wholesome image, a single KIND Soft Baked Square contains 7-8g of added sugar, a fact that raises important questions about whether kind squares are healthy. This article provides a comprehensive look at their nutritional profile, helping you understand what's really inside.

Quick Summary

An in-depth nutritional review of KIND squares, examining ingredients, sugar levels, and potential health pros and cons to help consumers make informed snack choices.

Key Points

  • Not a whole food: While marketed as wholesome, KIND squares contain added sugars and some processed ingredients like tapioca syrup and palm kernel oil.

  • High in added sugar: Each square contains about 7-8g of added sugar, contributing to energy spikes and crashes.

  • Contains good fats and fiber: The use of almond flour provides protein and fiber, making it more nutritious than a standard candy bar.

  • Moderation is key: Due to the added sugar and calories, KIND squares are best enjoyed as an occasional treat rather than a daily staple.

  • Potential for GI issues: The chicory root fiber used as a binder can cause gas or bloating in some individuals with sensitive stomachs.

  • Better than candy: Compared to a typical candy bar, KIND squares are a more nutritionally sound choice for satisfying a sweet craving.

In This Article

The Wholesome-Looking Ingredients

KIND Squares are soft-baked snack squares that build upon the KIND brand's reputation for using visible, wholesome ingredients. The first ingredient is often a nutrient-dense item like finely ground almond flour. The company promotes its use of real ingredients and the exclusion of artificial flavors, colors, or preservatives, suggesting a cleaner, more natural snack choice.

The Double-Edged Sword of Added Sugars and Binders

However, a closer look at the ingredient list reveals a more complex nutritional story. To achieve the soft, chewy texture and bind the ingredients together, KIND Squares use sweeteners such as tapioca syrup and cane sugar. The Chocolate Almond Flour Brownie flavor contains 8g of sugar per bar, with 7g being added sugars. While this is lower than many candy bars, it's still a significant amount of added sugar for a small snack. This added sweetness can contribute to energy crashes and increased cravings for sugary foods.

Another ingredient, chicory root fiber, is a prebiotic often used to increase fiber content cheaply and add a calorie-free sweet taste. While beneficial for some, it can cause gastrointestinal discomfort, bloating, or gas in sensitive individuals.

The Role of Fats and Oils

KIND Squares also contain fats from various sources. While much of the fat comes from healthy nuts like almonds, they also include palm kernel oil. This is a point of concern for some health advocates due to its saturated fat content and potential link to chronic inflammation. The company has stated it uses sustainably sourced palm kernel oil from RSPO-certified suppliers, but the health implications of processed vegetable oils remain a topic of debate in the nutrition community.

A Nutritional Snapshot

A typical KIND Soft Baked Square provides a balanced mix of macronutrients but should be considered a calorie-dense snack. For a single Chocolate Almond Flour Brownie square, the nutritional breakdown is approximately 190 calories, 13g total fat, 16g carbohydrates, 4g fiber, and 5g protein. The protein and fiber content are positive attributes that can help promote feelings of fullness compared to a purely sugary treat. However, the calorie count is relatively high for the serving size.

KIND Squares vs. Other Snack Choices

To put KIND Squares in perspective, let's compare them to a less healthy alternative like a typical candy bar and a whole-food snack.

Feature KIND Square Typical Candy Bar Whole-Food Snack (e.g., a handful of raw almonds)
Primary Ingredients Almond flour, tapioca syrup, nuts, cane sugar Sugar, high-fructose corn syrup, chocolate, processed fats Whole almonds, no additives
Added Sugar 7-8g per square Often 20g+ per bar 0g
Protein ~5g per square Varies, but often low (around 4g) ~6g per ounce (handful)
Fiber ~4g per square Very little to none ~3.5g per ounce (handful)
Processed Ingredients Contains processed elements like tapioca syrup, chicory root fiber, and palm kernel oil Highly processed Minimally to no processing
Overall Health Score Moderately healthy; better than candy but not a whole food Low; more of a dessert High; nutrient-dense and unprocessed

Conclusion: A Better Indulgence, Not a Health Food Staple

In summary, whether KIND Squares are healthy depends on your perspective and what you are comparing them to. They are certainly a better choice than a high-sugar, low-nutrient candy bar, offering more protein, fiber, and healthy fats from almonds. The use of real almond flour as a primary ingredient is a notable positive.

However, they are not a whole food, and the added sugar content means they should be treated more as a controlled indulgence than an everyday health staple. For optimal nutrition, prioritizing whole, unprocessed foods like fresh fruits, vegetables, and plain nuts remains the gold standard. For those moments when a convenient, sweet treat is needed, KIND Squares are a reasonably wholesome choice, but one that should be consumed in moderation.

For a deeper look into the difference between natural and added sugars, consider this resource on the nutritional impact of various sweeteners.

The Final Word on KIND Squares

Ultimately, KIND Squares occupy a middle ground in the snacking world. They are not a health food in the same way an apple or a handful of raw almonds is, but they are a step up from heavily processed, high-sugar alternatives. By understanding their composition and nutritional profile, you can make an informed decision about how they fit into your diet.

Frequently Asked Questions

KIND Squares are described as 'soft-baked' with a chewy texture, using almond flour as a primary ingredient, whereas many regular KIND bars are crispier and rely more on whole nuts and seeds bound with syrups.

A single KIND Soft Baked Square contains around 8 grams of sugar, of which 7 grams are added sugars.

Yes, KIND Soft Baked Squares are gluten-free and non-GMO Project Verified.

Chicory root fiber is used as a prebiotic fiber to boost the overall fiber count and act as a low-calorie binder with a slightly sweet taste.

The fats are a mix. They contain healthy unsaturated fats from nuts like almonds, but also include palm kernel oil, which is a source of saturated fat that some health experts recommend limiting.

For their size, KIND Squares are relatively calorie-dense, with one bar containing around 190 calories. This should be considered in the context of your overall daily intake.

KIND Squares provide 5 grams of protein per serving, which is a moderate amount for a snack bar and can contribute to satiety.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.