Understanding Distilled Water: The Purity Process
Distilled water is a type of purified water created by boiling and then re-condensing steam back into a liquid state. This process is highly effective at removing a wide range of contaminants, including bacteria, viruses, minerals, and heavy metals. The result is exceptionally pure water that is essentially just hydrogen and oxygen, with a very low level of dissolved solids.
Unlike standard tap or spring water, which contains trace amounts of minerals, distilled water is demineralized. This absence of minerals is what gives distilled water its distinctive flat or bland taste that many people find unappealing. It is precisely this purity that makes it ideal for specific non-drinking applications, but also introduces considerations for its use as a regular beverage.
Is Supermarket Distilled Water Safe to Drink?
Yes, the distilled water sold in supermarkets is safe to drink. These products are held to strict standards by regulatory bodies like the FDA, ensuring they are free from harmful contaminants. However, the crucial point is the lack of minerals. While a single glass or two won't harm you, long-term or exclusive reliance on distilled water as your sole source of hydration is generally not recommended by health experts, including the World Health Organization (WHO).
The Risks of Long-Term Consumption
The primary risks associated with drinking only distilled water over an extended period are related to its lack of minerals and electrolytes. The body needs a balance of these nutrients for proper function, and while most come from food, a portion is normally absorbed from drinking water. Exclusive consumption of mineral-deficient water could potentially lead to:
- Mineral Deficiencies: The absence of minerals like calcium and magnesium in distilled water can be a concern if your diet is also lacking in these areas. Your body may pull minerals from its own stores, like teeth and bones, to maintain balance.
- Electrolyte Imbalance: If you are active and sweat frequently, drinking only distilled water won't replenish the electrolytes (like sodium and potassium) you lose, which are critical for muscle and nerve function.
- Poor Hydration: Some reports suggest that due to the lack of minerals, distilled water may not hydrate the body as effectively as mineral-rich water. The bland taste might also discourage adequate intake.
Comparison: Distilled vs. Other Water Types
This table outlines the key differences between distilled water and other common water types available in supermarkets.
| Feature | Distilled Water | Tap Water (Municipal) | Purified Water (Bottled) |
|---|---|---|---|
| Purification Method | Boiling and condensation (distillation) | Filtration and disinfection (e.g., chlorine) | Various filtration methods (e.g., reverse osmosis, carbon) |
| Mineral Content | Almost none, demineralized | Varies significantly by location | May have minerals removed or added back in |
| Contaminant Removal | Highly effective; removes bacteria, viruses, minerals, heavy metals | Regulated by EPA; removes most harmful substances | Removes chemicals, contaminants, and microbes |
| Flavor | Flat and bland due to no minerals | Varies based on source and treatment | Often pleasant due to filtration or added minerals |
| Best For Drinking? | Not ideal for long-term daily use due to lack of minerals | Safe and regulated for daily consumption in most places | Excellent choice for daily consumption |
Practical Uses for Supermarket Distilled Water
While not the best choice for everyday drinking, the purity of supermarket distilled water makes it excellent for specific household and technical applications:
- Household Appliances: Use it in steam irons and humidifiers to prevent mineral buildup (scale), which can extend the life of your appliances and ensure optimal performance.
- Automotive Care: It is recommended for car batteries and cooling systems to prevent corrosion and mineral deposits that can damage components over time.
- Medical Equipment: CPAP machines, used for sleep apnea, require distilled water in their humidifiers to prevent mineral buildup and ensure the water delivered is clean.
- DIY Projects: The lack of minerals prevents spotting and residue, making it ideal for cleaning windows, mixing with vinegar for a streak-free cleaner, or using in special applications like cleaning contact lenses.
Considerations and Conclusion
For the average, healthy adult with a balanced diet rich in fruits and vegetables, occasionally drinking a glass of distilled water is not a health concern. However, if you are considering making it your primary source of hydration, it is wise to consult a healthcare professional to ensure your diet adequately covers all necessary mineral intake. If your local tap water quality is questionable, distilled water is a safer alternative to avoid contaminants, but remember the mineral trade-off. Ultimately, the distilled water found in supermarkets is safe, but its purity and lack of minerals make it better suited for specific tasks rather than as your sole source of daily hydration.
For more information on the guidelines for drinking water quality, you can refer to the World Health Organization's publications, which address the health implications of drinking low-mineral waters.