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Can You Eat Common Tansy? The Dangerous Truth

4 min read

Historically, common tansy was used in small amounts as a flavoring agent and for medicinal purposes. Despite this history, eating common tansy is highly dangerous and toxic to humans due to the presence of thujone, a poisonous chemical.

Quick Summary

Common tansy, or Tanacetum vulgare, is highly toxic due to the neurotoxin thujone, which can cause severe health issues, including convulsions and organ damage. It is unsafe for internal consumption and primarily used for external applications like insect repellent or in ornamental gardens.

Key Points

  • Extremely Toxic: Common tansy contains a poisonous chemical called thujone, making it unsafe for human consumption.

  • Severe Health Risks: Ingestion can cause severe symptoms, including seizures, liver damage, and gastrointestinal distress.

  • Fatal Poisonings Recorded: Historical and modern cases of fatal poisoning have occurred from consuming tansy oil or prepared forms.

  • External Use Only: Tansy's primary safe uses are external, such as for insect repellent, not internal consumption.

  • Protect Skin: Handling the plant can cause skin irritation or allergic reactions; protective gloves should be worn.

In This Article

The Toxic Nature of Common Tansy

Common tansy (Tanacetum vulgare) is a perennial plant with fern-like leaves and distinctive yellow, button-like flowers. While it has a storied history of folk medicinal use and was occasionally used as a flavoring, modern understanding and scientific evidence have highlighted its extreme toxicity. The primary toxic compound is a neurotoxin called thujone, which is present in the plant's volatile essential oil. This substance is the same compound historically associated with the psychoactive and toxic effects of absinthe, a liquor traditionally made with wormwood. Thujone acts as a GABA receptor antagonist, which can interfere with the central nervous system and cause severe adverse effects. Ingesting even small quantities of common tansy, especially concentrated forms like essential oils or teas, can lead to serious poisoning. Cases of fatal poisoning have been reported.

Why Consuming Common Tansy is Unsafe

The inherent danger in consuming common tansy comes from its poisonous compounds. The concentration of thujone can vary from plant to plant and is influenced by environmental factors, making any internal use a hazardous gamble. The risk is cumulative, and long-term consumption, even in small amounts, can cause severe liver and brain damage. This is a critical point that distinguishes it from other herbs used in traditional remedies. Furthermore, the bitter, unpalatable taste of tansy serves as a natural deterrent, which is why livestock rarely graze on it, though it remains toxic to them.

Symptoms of Tansy Poisoning

Ingestion of common tansy can lead to a range of severe symptoms. These can manifest as:

  • Severe gastrointestinal issues like vomiting and diarrhea
  • Convulsions and seizures
  • Dizziness and tremors
  • Inflammation of the stomach
  • Liver and brain damage
  • Changes in heart rate, such as a rapid or weak pulse
  • Hallucinations and other neurological problems

Internal vs. External Use and Alternatives

Historically, tansy was used both internally and externally, but its use has been re-evaluated due to safety concerns. A comparison of these uses highlights the shift in understanding and the safer, modern alternatives available.

Feature Internal Use (Historical) External Use (Recommended) Safer Alternatives (Modern)
Purpose Intestinal parasite treatment, digestive aid, stimulant Insect repellent, treatment for scabies and skin conditions Thujone-free herbs like Artemisia species, calendula for skin, or medical deworming
Primary Compound Thujone Thujone, camphor, other volatile oils Various, non-toxic compounds
Safety Extremely dangerous; high risk of fatal poisoning and organ damage Possibly unsafe; risk of severe skin reactions and allergic dermatitis Safer, scientifically-backed remedies are widely available
Effectiveness Not documented with enough scientific evidence to justify high risk Effective as an insect repellent due to volatile oils Proven, safer alternatives are available for intended uses

For more information on the toxic compounds and uses of tansy, one can consult the thorough analysis by Herbal Reality, which strongly advises against internal consumption due to the high risk.

Tansy for Pest Repellence and Ornamental Use

Despite its internal dangers, common tansy does have beneficial applications in certain contexts. Its strong aroma, caused by the volatile oils, makes it an effective natural insect repellent. It has been used for centuries to deter pests like ants, flies, and moths. Gardeners can use dried tansy bunches or companion planting to keep unwanted insects away. Some research has also shown it can effectively repel Colorado potato beetles. However, even when handling the plant, protective clothing is recommended to prevent skin irritation.

Conclusion

In summary, while common tansy has historical ties to medicinal and culinary uses, modern science has definitively shown that it is a toxic and dangerous plant for human consumption. The presence of thujone, a potent neurotoxin, puts individuals at risk of severe health consequences, including seizures and organ damage. Given the availability of safe and effective alternatives, any internal use of common tansy is strongly discouraged. It should be treated with caution, handled with gloves to prevent skin reactions, and relegated solely to external uses like insect repellent or for its ornamental value in the garden, ideally grown in containers to prevent its invasive spread.

Potential Risks from Common Tansy

  • High toxicity: Common tansy contains thujone, a potent neurotoxin, making all parts of the plant unsafe for human consumption.
  • Severe health effects: Ingestion can lead to seizures, liver and brain damage, vomiting, diarrhea, and other severe symptoms.
  • Poisoning risk: Fatal poisonings have occurred from consuming tansy oil or preparations.
  • Cumulative effects: Long-term consumption of even small amounts can cause chronic health problems.
  • Risk to livestock: While unpalatable, tansy is toxic to cattle and horses if consumed, though sheep and goats can tolerate it in limited quantities.

Proper Handling and Identification

  • Use gloves: Wear protective gloves and long sleeves when handling common tansy to prevent skin irritation or allergic contact dermatitis.
  • Identify correctly: Ensure correct identification of the plant, as it has a distinct camphor-like aroma and yellow, button-like flowers. Do not mistake it for edible plants.
  • Use externally only: For pest control, use dried tansy as a repellent rather than ingesting it.
  • Contain its spread: Common tansy is invasive in many areas and should be controlled to prevent it from outcompeting native plants.

Safe Alternatives to Tansy

  • Safe medicinal herbs: Seek advice from qualified herbalists for safe and effective alternatives for traditional remedies.
  • Repellent alternatives: Use safer, non-toxic alternatives like lavender, rosemary, or lemongrass for insect repellent.
  • Safe digestive aids: Choose widely available and safe alternatives such as ginger, peppermint, or fennel for digestive issues.

Frequently Asked Questions

No, common tansy is never safe to eat due to its high concentration of the toxic chemical thujone, which can cause severe, life-threatening symptoms even in small amounts.

Accidental ingestion can lead to severe health issues, including vomiting, diarrhea, seizures, and potential liver and brain damage. Immediate medical attention is crucial.

While historically some cultures used it sparingly as a seasoning, this practice is extremely dangerous and not recommended. The risk of poisoning far outweighs any perceived benefit.

No, tansy tea is not safe to drink. The boiling process can concentrate the toxic thujone, and fatalities have been reported from consuming tansy tea and powdered forms.

Yes, some individuals may experience contact dermatitis or skin irritation from handling the plant. It is advisable to wear gloves for protection.

Common tansy is best used externally as a natural insect repellent. Its flowers and leaves have traditionally been used to deter pests like flies and moths.

Thujone is a potent neurotoxin found in common tansy. It affects the central nervous system, leading to convulsions, seizures, and can cause significant damage to the liver and brain.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.