Category: Allergen free foods

While pure chocolate is naturally free of wheat, many commercial chocolate bars contain additives or are at risk of cross-contamination during manufacturing. This guide will help you determine **what chocolate bars are wheat free** by exploring safe options from major manufacturers and dedicated allergen-free brands. Choosing the right chocolate requires careful attention to ingredients and production practices.

Despite around 1% of the population having celiac disease, some studies suggest that as many as 22% of healthy individuals have tried a gluten-free diet. With such a significant market, consumer confusion can arise when popular brands alter their offerings. So, have doughnut time stopped doing gluten-free?