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Category: Barista techniques

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Do Baristas Use Whole Milk? The Ultimate Guide for Coffee Lovers

4 min read
Over 90% of coffee shop lattes and cappuccinos in many regions are made with whole milk by default, according to a 2025 analysis. This preference is not arbitrary; the high fat content in whole milk creates the rich, creamy texture and microfoam that baristas use to craft delicious espresso drinks and stunning latte art.