Category: Beverage industry

While there is no single, definitive percentage, recent market analyses suggest a significant portion of the American population drinks Coca-Cola, with studies indicating that Coke maintains the highest market share in the carbonated soft drink industry. Consumption patterns reveal that younger generations are more health-conscious, impacting overall soda trends, while classic Coke remains a favorite among older consumers.

The low and no-alcohol market has experienced explosive growth, with global sales reaching nearly $20 billion in 2023, doubling the figure from just four years prior. This rapid expansion confirms that the trend of consuming less or no alcohol is not only growing but becoming a mainstream movement in the beverage industry.

As of recent market analysis in 2025, Red Bull continues to dominate the global energy drink market with a significant market share. This article answers the question: what is the world's number one energy drink, exploring the Austrian brand's history, its market position, and its key competitors like Monster Energy.

According to a 2017 study published in *Nanotoxicology*, fluorescent nanoparticles were detected in samples of both Coca-Cola and Pepsi-Cola. This finding raises the question: are there nanoparticles in Coca-Cola intentionally added or are they an unintended consequence of food manufacturing processes? We explore the science behind this claim and examine regulatory perspectives on nanomaterials in food.

In early 2024, Molson Coors officially rebranded its Miller64 ultra-light beer to Miller Extra Light, signaling a strategic shift away from calorie-based marketing toward a low-alcohol positioning. The move answers the popular question of why did 64 change to extra light, revealing insights into modern consumer preferences and the evolving beverage market.

While some online reports and social media posts incorrectly suggested a complete end of production in late 2024, the truth is Fast Twitch's distribution has shifted dramatically away from broad retail. The rumors likely arose from its sudden disappearance from mainstream store shelves, but production continues for specific channels.

In 2014, Monster Energy released a limited-edition product, Monster Unleaded, which delivered the classic taste without caffeine. Many fans have since searched for it, questioning if caffeine free Monster is discontinued. The short answer is yes, the specific "Unleaded" product was discontinued, but Monster has introduced other non-caffeinated options since then.

In late 2024, McDonald's, a company that sells nearly 8 million cups of coffee daily in the U.S., was forced to temporarily remove espresso drinks from menus across the country. This sudden halt left millions of customers asking, 'why has McDonald's stopped serving espresso?' The answer pointed to a significant and widespread safety issue with the espresso machines.

While phosphates occur naturally in many foods, they are also widely used as additives in the food industry to enhance flavor and preserve products, a key function when creating popular beverages like soda. This distinction is crucial for understanding what gives certain carbonated drinks their unique tang and shelf-stable quality.

The Centers for Disease Control and Prevention defines a standard alcoholic drink as 12 ounces of 5% alcohol by volume (ABV) beer. So, is a standard beer 12 or 16 oz? While 12 ounces has long been the traditional standard for macro lagers, the rise of the craft beer industry has made the 16-ounce "tallboy" increasingly common and popular.