Category: Biological science

According to a study on the dietetics curriculum, the field integrates principles from food, nutrition, biochemistry, and physiological sciences to maintain and achieve human health. This strong reliance on scientific principles immediately raises the question: is dietetics a biological science? The answer is a definitive yes, though it is also an applied, multidisciplinary field.

According to the World Health Organization, adequate nutrition is crucial for stronger immune systems, safer pregnancies, and a lower risk of chronic diseases. For your class, a short answer defining nutrition is the process by which an organism obtains and uses food for growth, energy, and overall health.