Category: Blood circulation

Studies have shown that severe dehydration can increase blood viscosity, making the blood thicker and raising the risk of clot formation. This raises a critical question for many: can water stop blood clotting, or does its impact on blood health lie in prevention?

Studies show that staying well-hydrated may be associated with a reduced long-term risk for developing heart failure, hinting at the powerful connection between water intake and cardiovascular function. But does drinking water open up blood vessels directly?