Category: Cancer treatment

According to the American Cancer Society, eating small, frequent meals rather than large, heavy ones is generally recommended on chemotherapy days. So, while it's important to fuel your body, the answer to "should I eat a lot before chemo?" is typically no, as large meals can worsen treatment side effects like nausea and vomiting.

The risk of bone thinning can increase significantly during cancer and its treatment, with some therapies causing more bone loss than naturally occurs with age. For those affected, a common concern is whether they should drink milk if they have bone cancer, a question with a nuanced answer dependent on the specific diagnosis, treatment plan, and individual health factors.

A low iodine diet (LID), a temporary and highly restrictive eating plan, is typically prescribed to patients preparing for radioactive iodine (RAI) therapy for certain thyroid conditions. By significantly lowering the body's iodine intake, the diet prepares thyroid cells to be more receptive to the upcoming medical treatment, a process that is distinct from chronic iodine deficiency.

Research consistently shows that cancer patients, especially those undergoing radiation, often require a higher protein intake than the average person to facilitate tissue repair and combat treatment-related side effects. It is crucial for patients to understand how much protein they need during radiation to aid healing and preserve muscle mass. This guide provides a comprehensive overview of protein requirements and practical tips for meeting them throughout your treatment.

According to the National Institutes of Health, proper dietary management is a crucial part of mitigating the side effects of cancer therapies. Understanding what foods to avoid while taking LENVIMA is essential for managing common adverse reactions such as diarrhea, high blood pressure, and mouth sores, helping to improve treatment tolerance and overall quality of life.

While the term 'last BiTE phenomenon' is not a recognized medical condition, it likely refers to the latest developments in bispecific T-cell engager (BiTE) therapy, a revolutionary form of cancer immunotherapy. This advanced treatment uses engineered antibodies to help a patient's own immune system fight malignant cells. The misconception may stem from confusion with unrelated terms like 'Last Bite Syndrome' or simply refer to the newest wave of innovation in this field.

According to several cancer care organizations, certain specific citrus fruits are known to interact with Xtandi (enzalutamide) and should be avoided. While the medication can be taken with or without a meal, knowing which dietary items can potentially alter the drug's effectiveness or worsen side effects is crucial for patient safety. This guide details the specific foods and beverages to avoid, along with nutritional tips for managing common treatment-related symptoms.

According to the American Cancer Society, not all cancer-fighting drugs kill all rapidly dividing cells, with targeted therapies designed to be more selective. This reveals that, despite popular belief, not all chemotherapy drugs are cytotoxic, and the landscape of cancer treatment has expanded beyond traditional 'chemo'.

According to the National Cancer Institute, unintended weight loss is a common side effect of both cancer and its treatments. Understanding why radiation patients lose weight is a crucial step in managing this challenging aspect of their care. This is complex, involving direct effects of the radiation, as well as the systemic impact of cancer on the body.

According to the National Cancer Institute, chemotherapy can cause side effects that impact appetite and weight, often necessitating increased nutritional intake. Do you need to eat more during chemotherapy? The answer often depends on individual health, the specific cancer type, and the severity of side effects, but a focus on high-calorie and high-protein foods is a common recommendation.