Category: Candy and confections

According to Beyond Celiac, many candies that do not contain gluten ingredients are still subject to cross-contamination, which can make them unsafe for those with celiac disease. This is a crucial distinction for candy like 3 Musketeers, which is made without gluten but not certified gluten-free.

According to the manufacturer's official ingredient list, the classic Payday candy bar contains milk products. Therefore, anyone with a dairy allergy or lactose intolerance should not consume this candy bar, despite its appearance as a simple peanut and caramel treat.

According to the official product ingredients list from Skittles, standard original and wild berry flavors do not contain soy. This is great news for many with soy sensitivities, though variants and international versions can differ, making label checking essential.

Werther's Original products meet FDA requirements for gluten-free foods, but the company has chosen not to label them as such. The classic butterscotch candies, often enjoyed for their creamy, buttery taste, contain glucose syrup derived from either wheat or corn.

According to the official Brach's website and several retailers, many varieties of Brach's peppermints, particularly the Soft Peppermint Candies and Star Brites, are labeled gluten-free. However, the gluten-free status can vary depending on the specific product and manufacturing process, so it is crucial to always check the packaging for the most current information.

While many vegan-friendly candies exist, the question 'Are Swedish fish vegan?' presents a nuanced answer that depends on both the packaging and a person's individual ethical standards. This guide provides a detailed look into the ingredients and potential issues that can make the seemingly plant-based candy a source of confusion for many following a vegan diet.