Category: Canning preserving

A standard packet of powdered pectin from brands like Sure-Jell typically weighs 1.75 ounces. Knowing precisely how many ounces are in a packet of pectin is crucial for ensuring the correct set and consistency in your homemade jam and jelly recipes.

While some companies advise against substituting pectin products, expert testing confirms that Ball RealFruit Low or No-Sugar Needed Pectin and Sure-Jell for Less or No Sugar Needed Recipes can be used interchangeably. These two popular products share fundamental characteristics that allow for a seamless 1:1 swap in most low-sugar jam and jelly recipes.

According to the Canadian Food Inspection Agency, a recent study found that nearly a quarter of ground spice samples tested contained detectable levels of gluten. This statistic highlights why the question, 'Is pickling spice gluten-free?' is so important for those with celiac disease or gluten sensitivity.

Did you know that sugar makes up over 50% of the ingredients in traditional jam recipes, contributing to its sweet flavor, gel structure, and preservative qualities? However, for those seeking healthier spreads, there are numerous natural and low-calorie alternatives when considering what can I substitute for sugar when making jam.