What is grade 4 dysphagia?
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4 min read
According to the International Dysphagia Diet Standardisation Initiative (IDDSI), grade 4 dysphagia corresponds to pureed food and extremely thick liquids, indicating a serious swallowing disorder. This severe form of dysphagia means an individual cannot safely chew or swallow food of a regular consistency, necessitating a highly modified diet to prevent choking and aspiration. The condition poses significant health risks, including malnutrition, dehydration, and pneumonia, requiring careful and continuous management.
