Methods a Community Nurse Would Use to Assess a Patient's Nutritional Status
•
3 min read
According to the World Health Organization (WHO), malnutrition is an imbalance in a person's intake of nutrients and energy, which can involve both undernutrition and overnutrition. In a community setting, nurses employ a holistic approach to evaluate a patient's diet and health, identifying nutritional issues and associated risk factors. This comprehensive assessment is crucial for designing effective interventions and improving patient outcomes.
