Category: Dining guide

Since 2021, Marble Slab Creamery has been actively expanding its plant-based lineup, launching a popular coconut milk-based vegan ice cream line in its Canadian stores to meet growing customer demand. For those with dietary restrictions or ethical preferences, finding a satisfying frozen treat has become much easier at this popular creamery.

Despite Chick-fil-A's reputation for chicken, you can find satisfying vegan options by making careful modifications. For those wondering, "Does Chick-fil-A have vegan wraps?", the answer is yes, with specific customization, but the menu items are not vegan by default.

According to former employees and nutrition guides, the traditional (bone-in) wings at Buffalo Wild Wings are served unbreaded, a classic feature that distinguishes them from the chain's boneless options. This offers a straightforward answer for anyone seeking a breading-free experience at the popular sports bar.

With the rise of plant-based eating, many fast-food chains have introduced more vegan-friendly options, but finding the right sauce can be tricky. Knowing which Chick-fil-A sauces are vegan is essential for those adhering to a plant-based diet when visiting the popular chicken restaurant.

According to nutrition tracking site data, some restaurant meals can contain more than a full day's worth of calories and sodium in a single sitting. To find the most unhealthy thing at IHOP, we must dive deep into its vast menu, comparing the caloric and nutritional load of its famously indulgent offerings.

The term 'Big Dipper' refers to several different food products and businesses, each with its own specific gluten-free offerings and policies. Determining if 'Is Big Dipper gluten-free?' requires identifying the specific product—such as ice cream, sandwiches, or chips—you are interested in.

According to Veganuary, the global movement that encourages and supports people to try veganism, Pizza Hut has been expanding its vegan menu offerings. While the standard recipe for Pizza Hut breadsticks includes non-vegan toppings, it is indeed possible to enjoy them on a plant-based diet with a simple modification.

According to Wendy’s official allergen statement, the restaurant does not offer gluten-free buns for its burgers or sandwiches. While the traditional bun is off the table, individuals with celiac disease or gluten sensitivities can still navigate the menu successfully by opting for bunless alternatives and other naturally gluten-free options.

Starbucks, known globally for its coffee, also offers a wide array of food items, many of which contain meat and eggs. Contrary to the perception that the chain caters only to vegetarian and vegan diets, customers can find numerous non-veg in Starbucks options for breakfast, lunch, and snacks, though availability varies by location. This guide delves into the specific menu items containing meat and eggs, helping you navigate the food offerings with ease.

Milk Bar was a pioneer in developing gluten-free offerings, first introducing a gluten-free version of their famous Birthday Cake in 2018. This was great news for many, and the question remains: does Milk Bar do gluten free across their whole menu, and are the options truly safe for those with severe sensitivities like celiac disease?.