Category: Facilities management

According to the U.S. Department of Energy, implementing an effective energy management system can reduce energy costs by up to 30%. To achieve these savings, organizations must first learn how to determine energy baseline, a quantitative reference point for measuring energy performance improvements over time.

The demand for vegan-friendly options has led to the proliferation of plant-based products, with the market for vegan ice cream alone seeing significant growth. When someone asks, "Is soft services vegan?", the answer isn't straightforward because the term has two distinct interpretations: one related to facility management and the other referring to a frozen dessert. This article explores both contexts to provide a comprehensive answer.