Category: Fiji

As many as 75% of Fijian adults surveyed experienced some level of food insecurity in the last 12 months, according to a 2023 study. The issue is not just about lack of food but also access to affordable, nutritious options, posing a significant threat to public health and economic stability.

Contrary to common belief, Fiji's islands, a product of ancient volcanic activity, are home to several fascinating geothermal springs and mud pools. These natural phenomena offer a unique and therapeutic experience beyond the country's famous white-sand beaches, answering the question, does Fiji have springs?

Despite being bottled in the remote Fiji Islands, the answer to "is Fiji bottled water tap water?" is a definitive no. It is sourced from a protected, underground artesian aquifer, a naturally confined chamber deep within the earth. This volcanic rock-filtered water is distinctly different from the municipal tap water available to residents in Fiji.

According to a 2023 report from the Fiji Bureau of Statistics, imported food accounted for roughly 20 percent of the nation's total merchandise imports, highlighting a significant dependency that raises the crucial question: Is Fiji food secure? While national food availability often appears stable due to imports, issues like climate vulnerability and nutritional shifts reveal a far more complex reality.