Category: Food programs

According to USDA guidelines, SNAP benefits cover most food items meant for home consumption, but prepared food rules are complicated. So, does SNAP work on sushi? The answer depends entirely on whether the sushi is hot or cold, and where you buy it.

Nearly 15.4 million children participated in the School Breakfast Program (SBP) during the 2023–2024 school year, demonstrating the program's vital role in child nutrition. A reimbursable school breakfast is a meal that meets specific federal nutritional standards, allowing participating schools to receive government funding for each qualifying meal served.

According to the USDA, at least one serving of grains per day in the Child and Adult Care Food Program (CACFP) must be whole grain-rich. Identifying whole grain-rich (WGR) foods requires careful examination of product labels and ingredients, as terms like "multigrain" can be misleading.

According to the World Bank, acute food insecurity increased for the sixth consecutive year in 2024, affecting over 295 million people globally, prompting new, holistic solutions. A nourish hub is one such innovative model, designed to address food poverty and social isolation by offering healthy, affordable meals and educational programs in a communal setting.

The National School Lunch Program (NSLP) serves nearly 30 million students every day, which is why understanding what are school lunches made of is a critical topic for many parents and educators. The ingredients are guided by federal regulations but can vary widely based on local resources and specific food service operations.

Following a major natural disaster, a presidential declaration can activate the Disaster Supplemental Nutrition Assistance Program (D-SNAP) to provide short-term food benefits. It's crucial to understand who qualifies for FEMA food relief and how this specific program differs from regular SNAP benefits.