Category: Fortified wines

Wine's alcohol content can range from as low as 5.5% to as high as 25%, with the highest strength wine almost always belonging to the fortified category. These are rich and complex styles created by adding a distilled spirit to the wine during or after fermentation.

According to wine experts, the sugar content of Marsala wine can range dramatically, from less than 4 grams per 100mL in its driest form to over 10 grams per 100mL in its sweetest. This wide spectrum means the answer to **is Marsala wine high in sugar?** is not a simple yes or no, but rather depends entirely on the type you choose. Understanding these distinctions is crucial for anyone monitoring their sugar intake for dietary or health reasons.