Category: Greek culture

Contrary to what some might assume about tea, the most popular and traditional varieties of Greek tea, such as Mountain Tea (Sideritis), are actually naturally caffeine-free herbal infusions. These beverages have been cherished for centuries in Greece for their distinct flavor and wellness properties, not for a stimulating kick. This guide explores the most common Greek teas and clarifies their caffeine content.

With more beehives per acre than any other country in Europe, Greeks consume double the European and American averages for honey consumption. This love affair is rooted deep in the country's past, where honey was not just a sweetener but a cornerstone of their civilization, cuisine, and mythology.