Category: Healthcare ethics

According to the Academy of Nutrition and Dietetics, practitioners are guided by a robust Code of Ethics to ensure public trust and safety. Exploring what are the ethics of nutrition and dietetics is crucial for maintaining integrity and providing high-quality, patient-centered care in a complex field.

Poor oral intake affects up to 60% of hospitalized patients, highlighting a common yet complex challenge in healthcare. This makes it a critical area for caregivers to address, prompting the important question: **What would you do if a patient refuses to eat?**