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Category: High protein food

Explore our comprehensive collection of health articles in this category.

How much protein is in a protein bagel?

3 min read
Protein content in bagels varies. Homemade Greek yogurt protein bagels offer about 9 to 12 grams of protein, while some store-bought options provide 15 to 28 grams. Not all protein bagels are equal, and the nutritional profile depends on how the bagels are made.

How Much Protein is in Black Bean Pasta?

4 min read
According to manufacturers like The Only Bean, some black bean pasta products contain up to 44g of protein per 3.5oz (100g) serving. This makes it a protein powerhouse compared to regular pasta, offering a significant nutritional upgrade for those seeking a plant-based protein boost.

How much protein is in 40g of oats and how to boost it?

4 min read
Oats are a healthier grain, containing more protein than many other cereals. A standard 40g dry serving provides a valuable amount of plant-based protein, serving as an excellent foundation for a nutritious and filling breakfast. This guide details exactly how much protein is in 40g of oats and offers practical tips for increasing your intake.

Which Indian dish has high protein for your vegetarian and non-vegetarian diet?

5 min read
Indian diets are known for their diversity, offering a wide array of flavors and textures, yet a significant number of people are concerned about getting enough protein. Fortunately, many traditional dishes are packed with muscle-building protein, making it easy to create a balanced meal plan. This guide explores which Indian dish has high protein, covering both vegetarian and non-vegetarian options for a healthy diet.

Nutrition Diet: Which Steak Is High in Protein? Your Guide to Healthy Cuts

4 min read
With a 100-gram serving of cooked beef offering a substantial 25 to 35 grams of high-quality protein, it is clear that steak is a powerful source of this essential macronutrient. For those managing a **nutrition diet**, knowing **which steak is high in protein** is crucial for balancing flavor with health goals, prioritizing lean muscle support and satiety.