Is Sriracha Gluten-Free? A Guide to Huy Fong Sriracha and Other Brands
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3 min read
According to Huy Fong Foods, their sauces, including the famous rooster brand sriracha, are naturally gluten-free and made without any gluten-containing ingredients. This is excellent news for anyone with celiac disease or gluten sensitivity who loves the distinctive spicy-sweet flavor.