Category: Hot weather

According to the USDA, the food safety danger zone is between 40°F and 140°F, where bacteria multiply rapidly. This critical zone means that in very hot conditions, like 90 degree weather, how long milk can last is a much shorter window than you might think.

Overwatering during extreme heat can be just as damaging as underwatering, leading to root rot and other fatal issues. The simple answer to whether you should water every day when it's hot is that it depends on the plant, pot, and soil type.