Category: Impossible foods

According to Impossible Foods, their Impossible™ Beef Made From Plants (sold as mince in some markets) contains no gluten-containing ingredients. This is welcome news for many people with celiac disease or gluten sensitivities who are looking for plant-based meat alternatives.

According to Impossible Foods, their plant-based patty uses 95% less land and 74% less water than a conventional beef patty, providing a sustainable alternative. This article details exactly **what is the Impossible Whopper meat made of**, breaking down the key ingredients that replicate the flavor, texture, and sizzle of real meat.