Category: Industrial lubricants

According to USDA nutrition data, a tablespoon of pure canola or vegetable oil contains 0mg of sodium. This fact highlights a common misconception, as the presence of sodium in oil depends heavily on its type, source, and processing, rather than being a core component of the oil itself.

According to industrial experts, the ideal cutting fluid for a machining task varies significantly depending on the material, tool, and operation. Therefore, the question of what oil is best for cutting doesn't have a single answer but relies on a careful evaluation of the specific application to ensure superior results.

Highly refined mineral oil is recognized by the FDA as "generally recognized as safe" (GRAS) for use in food processing. What is considered a food grade mineral oil is a colorless, odorless, and tasteless substance subjected to rigorous purification to ensure safety for food contact.