Category: Infusion therapy

According to the Infusion Nurses Society (INS) 2021 standards, administration sets used for dedicated intravenous lipid emulsion (ILE) infusions should be changed every 12 hours. This is a more frequent interval than for other continuous infusions and is crucial for preventing microbial growth and minimizing infection risks associated with parenteral nutrition (PN). This article explores the specific guidelines and best practices for managing IV sets during separate lipid administration.

According to health professionals, in most cases, eating a light, balanced meal before an infusion is recommended to stabilize blood sugar and prevent nausea. However, specific dietary instructions may vary depending on the type of medication and your individual health condition, so always follow your doctor's orders.

According to numerous healthcare providers, eating a light, balanced meal and ensuring proper hydration before an infusion can significantly reduce the risk of common side effects like nausea and lightheadedness. Knowing what to eat before an infusion is a proactive measure that can make your treatment day more comfortable and successful.

The Centers for Disease Control and Prevention (CDC) reports that catheter-related bloodstream infections are a serious complication associated with intravenous therapy. Choosing the correct equipment, especially knowing what type of tubing for TPN is appropriate, is a critical step in minimizing risk and ensuring patient safety during nutritional support. This choice is not one-size-fits-all and depends on the specific formulation of the parenteral nutrition.

According to the American Society for Parenteral and Enteral Nutrition (ASPEN), one of the most critical factors for patient safety during Peripheral Parenteral Nutrition (PPN) is the concentration of the infused solution. The key requirement for solutions infused into peripheral veins during PPN is a low osmolarity to prevent vein irritation and inflammation.

According to the American Society for Parenteral and Enteral Nutrition (ASPEN), a 1.2-micron in-line filter is recommended for all parenteral nutrition (PN) solutions, including those containing lipids. This guidance answers the question: do you filter lipids for TPN? Yes, it is a crucial step to minimize patient exposure to particulate matter and potential contaminants.

Abruptly stopping TPN can cause severe hypoglycemia, especially in children under three. The key question for many is, "is it okay to pause TPN" and what are the safe medical protocols for managing interruptions to your nutritional therapy?