Skip to content

Category: Ingredient differences

Explore our comprehensive collection of health articles in this category.

Is Red 40 Different Than Red 40 Lake? The Key Differences Explained

4 min read
Over 36,000 U.S. food products contain one of the most commonly used food dyes. Many consumers find themselves questioning, "Is Red 40 different than Red 40 Lake?" The simple answer is yes, they are different, with the distinction stemming from a key chemical modification that alters their solubility and application in different food products.