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Category: International

Explore our comprehensive collection of health articles in this category.

Why is Mountain Dew different in the UK?

4 min read
According to the official Mountain Dew UK website, the UK version of the popular soft drink is not the same as its US counterpart due to different regulations on product ingredients. This deliberate reformulation has resulted in a distinctly different taste, color, and texture that has been debated by fans for years.

What Milk Has a Blue Top? A Guide to Regional Dairy Conventions

3 min read
According to the Milk Wiki, the system for color-coding milk caps is not globally standardized and can differ significantly by country. This means that what milk has a blue top is a question with a completely different answer depending on whether you are shopping in a supermarket in America, the United Kingdom, or New Zealand.

Does French Ketchup Have High Fructose Corn Syrup?

3 min read
According to reports, major international food companies like Heinz use different recipes in different countries to comply with local regulations and consumer preferences. The short answer to whether French ketchup has high fructose corn syrup is no, due to European Union standards that differ significantly from those in the United States.

Is Coca-Cola different in Australia?

5 min read
According to the Coca-Cola Company's local bottlers, classic Coca-Cola in Australia uses cane sugar, which differs from the high-fructose corn syrup commonly used in the United States. This primary ingredient swap is the key reason why the flavour and mouthfeel of the beloved soft drink can vary significantly between the two countries. So, is Coca-Cola different in Australia? Absolutely, and the reasons are more than just perception.

Does the UK have better food standards than the US?

4 min read
One Global Food Security Index once ranked the US fourth and the UK 17th for food safety, sparking debate over whether the UK has better food standards than the US. The answer is complex, rooted in differing regulatory philosophies, with the UK often adopting stricter positions on additives and animal welfare.

Does Denmark Use High Fructose Corn Syrup?

4 min read
According to a 2012 study published in *The BMJ*, Denmark was among a handful of countries with no detectable high fructose corn syrup (HFCS) consumption. This low usage, in contrast to nations like the United States, is a result of specific EU regulations, different agricultural policies, and a distinct national food culture.

Is Krispy Kreme Donuts halal? A Global Breakdown

4 min read
Krispy Kreme donuts have different halal statuses around the world, with specific ingredients and certifications varying by region. This can cause confusion for consumers seeking clarification on whether Krispy Kreme donuts are halal in their location.

Is Caramel in Milky Ways? The Answer Depends on Your Location

6 min read
The simple question, 'Is caramel in Milky Ways?' has a surprisingly complex answer, rooted in international confectionery differences. While the American Milky Way is famously layered with creamy caramel and fluffy nougat, its global counterpart sold outside the US is made without the caramel layer. This stark contrast means a candy lover's experience can change dramatically depending on which side of the Atlantic they are on.

How Much Sugar Is in a Fanta? A Global Comparison

4 min read
The amount of sugar in a Fanta differs significantly by region, a fact often overlooked by consumers. For example, a 12 fl oz can of Fanta Orange in the US contains 44 grams of sugar, while a 330ml can of Fanta in the UK contains only 15 grams.