Category: Japanese food drink

According to the Japan Soymilk Association, Japan's soy milk production reached a record high in 2020, driven by growing household consumption. More than just a fleeting trend, the question of 'do Japanese drink soy milk?' is easily answered with a resounding yes, as it has become a staple beverage and culinary ingredient.

Grape Ramune, like all traditional Ramune sodas, is a completely caffeine-free beverage. This iconic Japanese soft drink is a sparkling, sweet treat that relies on its unique flavor rather than stimulants for its refreshing kick, making it safe for all to enjoy.

Launched after more than a decade of research and development, the healthy Japanese Coke, known as Coca-Cola Plus, is a zero-calorie, sugar-free beverage approved for specific health uses by the Japanese government. This exclusive drink, marketed towards health-conscious consumers, contains indigestible dextrin, a dietary fiber designed to provide unique functional benefits.