Category: Kitchen measurement

A common kitchen question is how many teaspoons is 10 grams, but there is no single answer because grams measure mass while teaspoons measure volume. Since different ingredients have different densities, 10 grams of flour will occupy a different volume than 10 grams of honey. Understanding this distinction is the key to accurate cooking and baking.

According to cooking estimates, 1 lb of raw potatoes typically yields around 2 cups of mashed potatoes after cooking. However, the exact cup measurement for 1 lb of potatoes can vary significantly based on the preparation method, such as slicing, dicing, or shredding. The volume-to-weight ratio changes dramatically once the potato's form is altered, making a one-size-fits-all answer impossible and highlighting the importance of precise measurements for certain recipes.

According to nutritional data, 150 grams of cooked, shredded chicken is approximately one cup. However, this conversion can vary significantly depending on how the chicken is prepared, highlighting why a kitchen scale is the most accurate tool for measuring 150 grams of cooked chicken.

A single teaspoon of standard table salt weighs approximately 7 grams, making it highly impractical and inaccurate to measure this quantity using a cup. The volume of 7 grams of salt is a minuscule fraction of a cup, and the exact amount varies dramatically based on the salt's crystal size and density.