Category: Lindt

The cocoa percentage in Lindt's Excellence range can climb as high as 99%, but how much cocoa solids are in Lindt chocolate across its wider product line? The amount varies dramatically depending on the specific product, ranging from a minimum of 32% in many milk chocolates to the very highest percentages in its darkest bars.

Lindt 85% dark chocolate contains just 4 grams of total sugar per serving, making it one of the lower-sugar chocolate options available. This relatively small amount of sugar is a key reason for its rich, intense cocoa flavor, which is a favorite among connoisseurs and those managing their sugar intake.

In recent years, the demand for plant-based alternatives has surged, and in response, Lindt has introduced a new vegan line of its popular truffles. While classic Lindt Lindor truffles are not vegan as they contain dairy, the brand now offers specific vegan Lindor products to satisfy plant-based customers.

According to Lindt's official nutrition facts, a 40-gram serving of their 90% cocoa dark chocolate contains approximately 2mg of iron. This makes Lindt 90 dark chocolate a tasty and surprising source of a vital mineral, offering a notable percentage of the daily value for iron in a small portion.