What is the best way to cook shrimp for macros?
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4 min read
According to the USDA, a 3-ounce serving of cooked shrimp contains over 18 grams of protein and less than one gram of fat. This high-protein, low-fat profile makes it an excellent choice for anyone tracking their macros, but the cooking method significantly influences the final nutritional value. So, what is the best way to cook shrimp for macros?