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Category: Maori cuisine

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What is a substitute for watercress in boil up?

7 min read
Boil up is a traditional Māori dish cherished for its rich, hearty flavors, and often relies on the distinct peppery taste of watercress. However, when watercress isn't available, finding the right substitute is crucial to achieving a similar taste profile and texture. This guide explores the best substitutes for watercress, ensuring your boil up remains authentic and delicious.