Category: Neuromyelitis optica

According to a study in *Scientific Reports*, higher consumption of oily fish and raw vegetables was associated with a decreased risk of Neuromyelitis Optica Spectrum Disorder (NMOSD), providing valuable insight into what foods are good for NMO. This research highlights the potential of dietary strategies in managing this autoimmune condition.

Recent studies suggest a potential link between low vitamin D levels and increased risk of neuromyelitis optica spectrum disorder (NMOSD) progression. For individuals managing this autoimmune condition, understanding **what vitamins are good for NMO?** and how to optimize their nutritional intake can be a valuable part of a comprehensive health strategy.

High dietary sugar intake has been shown to increase the risk of neuromyelitis optica spectrum disorder (NMOSD) by 1.72-fold for every 10g increment, according to a recent study. For individuals with this autoimmune condition, understanding what foods should you avoid with NMO is a crucial step in managing inflammation and supporting neurological health.