Category: Nutritional medicine

Over 400,000 prescriptions for riboflavin were dispensed in the US in 2023 for various medical conditions, highlighting its medical importance. A doctor may prescribe this B vitamin to address an underlying deficiency, manage migraines, treat certain genetic metabolic disorders, or for other specific therapeutic uses.

Refeeding syndrome, a potentially lethal condition, is a significant risk during nutritional rehabilitation for severely malnourished individuals, especially adolescents with anorexia nervosa. This dangerous metabolic shift is characterized by severe electrolyte and fluid imbalances that can lead to life-threatening complications.

Research has linked herbal tea consumption to lower liver stiffness in the general population. For those looking to support liver health, understanding what tea lowers liver enzymes and which varieties carry risks is a crucial step towards effective, natural wellness. Always consult a healthcare provider before starting any new herbal regimen.

Keshan disease, once a fatal endemic cardiomyopathy with alarmingly high mortality rates in parts of China, is treated primarily with selenium supplementation and supportive medical therapy, strategies that have dramatically improved patient prognosis and reduced disease incidence.