Category: Occupational therapy

Approximately 1 in 20 adults experience symptoms consistent with Sensory Processing Disorder (SPD), indicating a significant need for effective self-regulation strategies. For those individuals, a sensory diet can provide a structured approach to managing sensory input throughout the day and achieving an optimal state of alertness and calm.

According to research, assistive eating devices can increase self-care, boost self-esteem associated with greater independence, and make mealtimes better for both individuals and caregivers. Understanding what can be used to support people to eat and drink as independently as possible is crucial for enhancing quality of life and maintaining dignity.

According to pediatric therapists, providing a stable, seated position is the first step toward overcoming mealtime struggles and can significantly improve feeding outcomes. This foundational principle is what is the 90-90-90 position for feeding, a key strategy for supporting safe and successful eating.