Category: Organic gardening

Vitamins are organic compounds produced by living organisms, playing a crucial role as organic micronutrients in a plant's metabolic processes. An organic micronutrient is a naturally occurring, carbon-based compound that helps plants absorb vital trace minerals, promoting robust growth, and overall plant health. This guide explains how these organic carriers work and their profound impact on plant vitality.

According to product specifications, the organic soil amendment Harvest Supreme is composed of a rich blend of premium, natural ingredients. The blend is specifically formulated to improve soil structure and deliver essential nutrients to plants, particularly vegetables and flowers.

Did you know that proper storage can extend the shelf life of organic carrots by several weeks? Learning how to properly store organic carrots is key to preserving their flavor, texture, and nutritional value, minimizing food waste in your kitchen.

According to agricultural experts, blood meal functions as a moderate-speed, slow-release organic fertilizer, with plants typically beginning to absorb the nitrogen within a few weeks. Knowing how long does it take for a blood meal to start working is crucial for timing your application for optimal plant health and a powerful boost of nitrogen.

Over 50% of people who try propagating plants seek natural alternatives, but does onion help root growth as a natural hormone, or is it just another garden myth?. The answer is nuanced, as onion's primary benefit is from its nutrient content rather than its hormonal effects.

According to the National Pesticide Information Center, neem oil is practically non-toxic to mammals when used correctly, but should not be ingested directly. This makes understanding the nuances of how to safely eat basil sprayed with neem oil essential for home gardeners who prefer organic solutions.

Over 9,000 species of marine macroalgae, or seaweeds, are known to exist, many producing bioactive compounds with antimicrobial properties. This raises the question: is seaweed a fungicide, or does it offer a more nuanced, eco-friendly approach to plant defense against pathogens?

According to research, organic farming yields are consistently reported as being lower than conventional farming, with some studies citing reductions of approximately 18-25%. This lower productivity is one factor contributing to the practical challenges and downfalls of organic seeds, impacting aspects from cost to overall availability.