Category: Oxidation

In the field of organic synthesis, the production of ketones from alcohols is a fundamental reaction, with secondary alcohols being the primary precursors. Discover which alcohol can form a ketone and delve into the specific chemical structure and mechanisms that dictate this transformation.

Over 20% of the world's tea production is green tea, and a key factor in its creation is a process that separates it from black tea: the deliberate halting of oxidation. This article explores whether green tea goes through oxidation and how this critical step influences its flavor, color, and health properties.

According to dermatologists, a slightly yellow vitamin C serum is usually still safe and effective to use, as this indicates a normal, initial stage of oxidation. However, a deep amber or dark brown color signals that the product is fully oxidized and should be discarded. Learning to recognize the different stages of oxidation is key to ensuring you get the most out of your skincare investment.