Category: Philippines

Malnutrition has long been a significant public health issue in the Philippines, prompting government intervention. The official recognition of an annual celebration to address this began when did nutrition month start in the Philippines through a landmark piece of legislation in the mid-1970s.

In 2014, the National Nutrition Council (NNC) of the Philippines officially launched the "10 Kumainments" campaign to disseminate vital nutritional guidelines across the country. This public health initiative was designed to combat malnutrition and encourage healthy lifestyles for all Filipinos.

According to a March 2025 Social Weather Stations (SWS) survey, 27.2% of Filipino families experienced involuntary hunger, highlighting the severe challenge of what is the food insecurity in the Philippines 2025. This represents a significant increase, underscoring the urgent need to address systemic issues affecting access to nutritious food.

According to San Miguel Brewery, San Mig Zero contains the lowest carbs among local light beers in the Philippines. For those monitoring their intake, knowing the best options is key, and understanding what is the low carb beer in the Philippines can make a significant difference to your dietary goals.

Based on a World Food Programme report from October 2022, the Bangsamoro Autonomous Region in Muslim Mindanao (BARMM) recorded food insecurity levels above 30 percent, confirming it as the most food insecure region in the Philippines. This statistic underscores the profound geographic disparities in access to food throughout the country.

According to the 2023 National Nutrition Survey, 23.6% of Filipino children under five were stunted, highlighting the severity of the current case of malnutrition in the Philippines. The country faces a complex 'triple burden' of undernutrition, micronutrient deficiencies, and overnutrition, demanding comprehensive, multi-sectoral solutions.