Category: Plant biology

Since as early as the 1940s, researchers observed that coconut milk positively affects plant cell growth, a discovery attributed to its potent plant hormones. The answer to whether coconut milk contains cytokinin is definitively yes, and its historical use in plant tissue culture is a testament to this fact.

In plants, sucrose is the main product of photosynthesis and the primary form in which carbohydrates are transported throughout the plant. This fundamental biological role is the original purpose of sucrose, a crucial component for sustaining all plant life, and is far removed from its modern culinary applications.

Did you know that cellulose is the most abundant organic macromolecule on Earth? This complex carbohydrate plays a foundational role in providing structural support and rigidity to plants, from the soft stem of a seedling to the hard trunk of a mature tree.

Healthy plants can contain a significantly higher concentration of nitrogen than many other nutrients, sometimes making up 3 to 4 percent of their above-ground tissue. In nutrients, this essential element is a fundamental building block for life, playing a critical role in all stages of a plant's development.

Over 95% of commercially used glycerol is derived from plant and animal fats, particularly as a byproduct of biodiesel production from vegetable oils. Yet, its presence in plants is not just an industrial source; it is a fundamental and essential molecule for various metabolic processes, including the formation of vital lipids and responses to environmental stress.

The human body requires sulfur for essential functions like metabolism and cell repair, and this mineral is found in a wide variety of foods. The question arises, is tomato contain sulphur? The answer is yes; tomatoes and tomato products, like juice and paste, contain sulfur.

Did you know that sucrose is the primary form of carbohydrate transported in most plants? We delve into the critical biochemical process answering the question: how is glucose made into sucrose, examining the enzymatic pathway that enables this vital sugar synthesis.

Though C4 plants represent only about 3% of Earth's plant species, they account for approximately 23% of terrestrial carbon fixation, showcasing the remarkable efficiency of what is the C4 metabolism in warm, sunny environments. This specialized photosynthetic process is a key adaptation for survival in challenging climates, providing a significant competitive advantage over C3 plants.

The Solanaceae family contains approximately 2,700 species, ranging from vital food crops to highly toxic plants. This article clarifies the relationship between the scientific term and its common name, and answers: Is Solanaceae the same as nightshade?.

Iron is an essential micronutrient for plants, despite being the fourth most abundant element in the Earth's crust. It is important to know what kind of iron is present in plants and how it is acquired, as most soil iron is in an insoluble form, making it largely unavailable for direct uptake.