Category: Planting

While the dates on seed packets are more of a 'packed for' guideline than a true expiration date, seeds can and do lose their viability over time due to improper storage, age, and damage. Every gardener eventually faces the challenge of determining if their seed stock is still viable before planting, which can prevent wasted effort and disappointment. The good news is that several straightforward methods exist to test and confirm seed quality.

Native to hot, humid climates in southeastern Asia, lemongrass thrives with consistent moisture. While the exact quantity varies, the key is to keep the soil lightly moist, a goal that can sometimes require daily watering to ensure a healthy and aromatic plant.

According to The Old Farmer's Almanac, one of the most common reasons for okra planting failure is starting too early in cool soil. This guide will help you understand exactly when should you start okra, whether you're a seasoned gardener or a first-time planter, to maximize your chances of a successful and abundant harvest.

Despite a common misconception, not all seeds benefit from being soaked together before planting. Mixing varieties with different needs can lead to poor germination, rot, and planting difficulties due to varying soak times and delicate seed coats. This guide will explain the risks and provide best practices for successful seed starting.

According to Virginia Tech Extension, there are four key environmental factors—water, oxygen, light, and temperature—that significantly affect seed germination. Understanding these factors is key to knowing how long does seed take to start working, which can range from just a few days for fast-sprouting vegetables to several weeks or even months for others. This guide will help you understand what to expect and how to maximize your success.