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Category: Prediabetes diet

Explore our comprehensive collection of health articles in this category.

Can I eat sweet potatoes if I have prediabetes? Your guide to mindful eating

4 min read
Nearly 1 in 3 adults in the United States has prediabetes, and diet plays a critical role in managing it. This leads many to question their carbohydrate choices, particularly: can I eat sweet potatoes if I have prediabetes? The answer is a resounding yes, but success lies in understanding the nuances of preparation and portion size.

What is the best meat for pre diabetics? Choosing lean protein sources

4 min read
According to the Centers for Disease Control and Prevention (CDC), over one-third of US adults have prediabetes, a condition where blood sugar levels are higher than normal but not yet high enough for a type 2 diabetes diagnosis. Incorporating lean protein, including specific types of meat, is a crucial part of managing blood sugar levels and improving overall health.

Can a Prediabetic Eat Fish and Chips? The Healthier Choices Guide

4 min read
Studies have found that consuming fried foods frequently is associated with an increased risk of developing type 2 diabetes. The classic British dish, fish and chips, presents a dietary challenge for those with prediabetes, but with careful consideration and smart modifications, it doesn't have to be entirely off the menu.

What to Eat Instead of Rice for Prediabetes?

3 min read
According to the CDC, over 1 in 3 American adults have prediabetes, a condition where blood sugar levels are higher than normal but not yet high enough for a type 2 diabetes diagnosis. Replacing high-glycemic foods like white rice with healthier alternatives is a key strategy for managing blood sugar levels and preventing the progression to type 2 diabetes. This guide explores delicious and satisfying options for what to eat instead of rice for prediabetes.

Can a Pre-Diabetic Eat Scrambled Eggs? The Definitive Guide

4 min read
As a zero glycemic index food, eggs do not directly cause blood sugar spikes, making them a safe and healthy protein source for many. But can a pre-diabetic eat scrambled eggs? The answer lies not just in the eggs themselves, but in how they are prepared and what they are paired with.