Category: Professional conduct

While dietetics is governed by a strict code of ethics to protect the public, not every issue that arises in practice is a genuine ethical concern. A true ethical dilemma typically involves a conflict of core values or principles, rather than a simple business or employment disagreement. Understanding which is not an ethical concern that dietitians should consider is crucial for focusing on matters that truly impact client welfare and professional integrity.

According to the Academy of Nutrition and Dietetics, RDNs are bound by a stringent Code of Ethics to ensure honest and competent practice. But what should one do if they think a registered dietitian nutritionist (RDN) is not practicing ethically? The process involves documenting the issues, understanding the proper reporting channels, and taking the appropriate steps to file a formal complaint.