What Does Birria Ramen Have in It? Unpacking the Fusion Ingredients
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3 min read
Created by celebrity chef Antonio de Livier in Mexico City around 2015, birria ramen is a culinary mash-up that brings together two distinct comfort food traditions. This viral sensation combines the rich, savory, and spicy elements of Mexican birria stew with the slurpable satisfaction of Japanese ramen noodles, creating a complex and deeply flavorful bowl.
