Category: Restaurant guide

According to the National Institute of Health, around 1% of the population has Celiac disease, making gluten-free options a necessity for many restaurant patrons. So, does Texas Roadhouse have gluten-free options for those with celiac disease or gluten sensitivity? The answer is yes, but with important caveats regarding preparation and cross-contamination.

Did you know that some Chuck E. Cheese restaurants have been serving alcoholic beverages to adults for decades? For parents attending a child's birthday party or other family event, the option to enjoy a beer or wine might come as a welcome surprise, though strict rules and regional differences apply.

According to the official Playa Bowls website and social media, they offer a specific gluten-free and vegan granola option for customers with dietary restrictions. This means that while the standard blueberry flax granola may not be vegan, a plant-based alternative is available and easy to request.

According to reports and customer reviews, Seoul Taco offers plant-based options, but does not have dedicated vegan dishes, requiring strategic ordering. As a result, vegan diners can enjoy their menu by making a few simple modifications to their order. Navigating the menu to find suitable choices is essential for a satisfying experience. So, is Seoul Taco vegan? The answer lies in customization.

According to nutritional data, a typical restaurant spaghetti bolognese can contain anywhere from 500 to over 1000 calories, a significant variation largely dependent on preparation and ingredients. Understanding how many calories are in a restaurant spaghetti bolognese is crucial for managing your dietary intake, especially since restaurant versions often differ dramatically from homemade recipes.

According to Noodles & Company, a regular bowl of their zoodles contains only 60 calories and 11 grams of carbs. But are Noodles and Company zoodles healthy overall, or do the accompanying sauces and toppings turn this vegetable-based option into an unhealthy indulgence?

According to Red Robin's own website, their famous seasoning salt is all-natural and gluten-free, a pleasant surprise for many guests. This attention to detail extends across their menu, leaving many wondering: what gluten-free options does Red Robin have?

According to Outback Steakhouse's own allergen information, their kitchens are not gluten-free, which makes knowing what sides are safe to order crucial for customers with celiac disease or gluten sensitivities. This guide will detail what sides at Outback are gluten-free and how to minimize the risk of cross-contamination.

While Papa John's has significantly expanded its plant-based options in recent years, one of the most frequently asked questions remains: which Papa John's dips are vegan? The good news is that several of their most popular sauces are entirely free of animal products, offering delicious dipping choices for vegans and non-vegans alike.

Many regular-sized bowls at Noodles and Company contain a high number of calories, but healthy options exist if you know where to look. The healthiest choices often include salads, soups, and customizable vegetable-based 'Zoodle' bowls.