Is Hatch Valley Salsa Gluten-Free? A Guide for the Conscious Eater
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5 min read
According to the Celiac Disease Foundation, nearly 1% of the global population suffers from celiac disease, a serious autoimmune disorder triggered by gluten. For those with gluten sensitivities or celiac disease, knowing the ingredients in every packaged food is critical, which brings us to the question: is Hatch Valley salsa gluten-free?
