Category: Sauces and dressings

According to product labels from Kraft Heinz, the primary ingredients that make up Kraft coleslaw dressing are high fructose corn syrup, soybean oil, vinegar, and water. These core components create the sweet, creamy, and tangy base for the dressing, which is a popular barbecue sidekick and condiment for other dishes.

While Catalina dressing is famous for its vibrant red color and sweet-and-tangy flavor, many people are unaware of its surprisingly simple base ingredients. This popular American salad dressing relies on a handful of pantry staples to create its distinctive profile, making it easy to replicate at home.

According to the Association of Dressings and Sauces, 40% of Americans consider ranch their favorite dressing. To truly appreciate this flavor, it's helpful to understand what are the ingredients in garden herb ranch that create its distinct and beloved profile of fresh herbs and savory tang.

Over one-third of consumers now identify as gluten-free or trying to cut back on gluten, yet many are surprised to learn that classic Caesar dressing is often not safe. The simple and savory ingredients of traditional Caesar dressing can hide unexpected sources of gluten, making it a risk for individuals with celiac disease or gluten sensitivity.