Is the salt on the Dead Sea edible? The surprising health risks explained
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3 min read
At over 34% salinity, the Dead Sea is one of the saltiest bodies of water on Earth, a fact that intrigues many. While its unique mineral-rich environment is celebrated for therapeutic benefits, it leads many to question: is the salt on the Dead Sea edible? The answer is a definitive no, and the reasons are critical for your health.
