Category: Stuffing

According to the official Pepperidge Farm website and product packaging, Pepperidge Farm Cornbread Classic Stuffing contains enriched wheat flour and malted barley flour. This means that for individuals with celiac disease or gluten sensitivity, the product is not a safe option and should be avoided.

While corn is naturally gluten-free, most commercial cornbread mixes, including Stove Top, contain wheat flour, which includes gluten. So, is Stove Top cornbread stuffing gluten free? The simple answer is no, and understanding the ingredients is key for safe eating.